Hubby is not home for dinner tonight. So it's the best time to cook something super simple that I love and he hates. Squid is another seafood that I like, especially the nice aroma when you cook it with butter and garlic. I just took whatever available in the fridge to stir fry the squid with.
Serves 1
Ingredients
2 squids
baby spinach
2 stalks of celery
2 cherry tomatoes, halved
pinch of chili flakes
1/2 tsp butter
2 garlic cloves, minced
pinch of garlic salt & fresh ground black pepper
1 tsp salmon roe
1 tbsp coriander, chopped
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